Fig salad with Speck Alto Adige, hard cheese and balsamic glaze - recipe

Course: salad
Style: modern
Level of difficulty: easy

Preparation time: 10 min.
Created by: Stefano Cavada

Fig salad with Speck, hard cheese and balsamic glaze

Ingredients
2 people
4 people
8 people

4 figs
4 slices of Speck Alto Adige PGI
25 g of mature hard cheese
Balsamic vinegar glaze

8 figs
8 slices of Speck Alto Adige PGI
50 g of mature hard cheese
Balsamic vinegar glaze

16 figs
16 slices of Speck Alto Adige PGI
100 g of mature hard cheese
Balsamic vinegar glaze

Preparation

Cut the figs in half. Place next to the sliced Speck Alto Adige PGI. Add the slivers of cheese and garnish with a line of balsamic glaze.

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